Call Us: (519) 205-1500
Tuesday - Saturday: 11:30 AM - 9:00 PM
Pub Grub Menu
Pub Grub
(G) Gluten Free (V) Vegetarian
CHIPS & DIP (G)
$10
Fried pub chips with cheddar, bacon, horseradish dip
BUTTERMILK FINGERS
SM $11 | LG $16
Country fried chicken tenders served with ranch, BBQ and Thai chilli sauce
MUSHROOM CAPS (V)
$13
Battered and fried mushroom caps served with zesty ranch sauce
FRIED PICKLES (V)
$13
Breaded dill pickle spears served with zesty ranch sauce
MOZZARELLA STICKS (V)
$13
Breaded & fried mozzarella served with marinara sauce
COCONUT SHRIMP
$18
Fried coconut-crusted shrimp served with Thai chilli sauce